Author:Davidson, Alan

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North Atlantic Seafood

By: Davidson, Alan

Price: $11.25

Publisher: New York, Viking Press: 1983

Edition: Book Club (BCE/BOMC)

Seller ID: 310253

ISBN: 0670515248

Condition: Near Fine


512 pp. Split nearly evenly into two sections; Part I is a guide for the identification of North Atlantic seafood, a essential guide for those who purchase fresh fish and shellfish. Part II contains regionally selected recipes from countries on both sides of the Atlantic. View more info