Category: Cookbooks

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CAPTAIN MURRELL'S SAVORY SEAFOOD RECIPES

By: Martin, William

Price: $6.75

Publisher: Murrells Inlet, NC, Rum Gully Creek Press: 1991

Edition: First Edition, Fourth Printing

Seller ID: 310494

ISBN: 0963068903

Condition: Very Good +


[2], 133 pp. Book: Previous owner's gift inscription on first leaf. View more info

Shellfish Cookbook

By: Mason, Philip

Price: $9.00

Publisher: New York, Drake Publishers: 1974

Edition: First Edition

Seller ID: 310150

ISBN: 0877496773

Condition: Very Good +


186 pp. View more info

McClane's North American Fish Cookery

By: McClane, A. J.

Price: $9.00

Publisher: New York, Henry Holt & Company: 1981

Edition: First Edition, First Printing

Seller ID: 310038

ISBN: 0030437466

Condition: Near Fine


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McClane's Fish Buyer's Guide

By: McClane, A. J.

Price: $4.00

Publisher: New York, Henry Holt & Company: 1990

Edition: First Edition, First Printing

Seller ID: 310106

ISBN: 080501358X

Condition: Very Good +


xii, 157 pp. I've never seen so much useful information packed into such a small book. View more info

The Encyclopedia of Fish Cookery

By: McClane, A. J. (editor)

Price: $13.50

Publisher: New York, Henry Holt & Company: 1977

Edition: First Edition, Later Printing

Seller ID: 310056

ISBN: 0030154316

Condition: Very Good


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The Encyclopedia of Fish Cookery

By: McClane, A. J. (editor)

Price: $13.50

Publisher: New York, Henry Holt & Company: 1977

Edition: First Edition, First Printing

Seller ID: 310059

ISBN: 0030154316

Condition: Very Good


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The Encyclopedia of Fish Cookery

By: McClane, A. J. (editor)

Price: $9.90

Publisher: New York, Henry Holt & Company: 1977

Edition: First Edition, Second Printing

Seller ID: 310196

ISBN: 0030154316

Condition: Very Good -


previous owners name on FEP View more info

The Encyclopedia of Fish Cookery

By: McClane, A. J. (editor)

Price: $9.90

Publisher: New York, Henry Holt & Company: 1977

Edition: First Edition, Later Printing

Seller ID: 310198

ISBN: 0030154316

Condition: Very Good


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The Encyclopedia of Fish Cookery

By: McClane, A. J. (editor)

Price: $11.25

Publisher: New York, Henry Holt & Company: 1977

Edition: First Edition, Later Printing

Seller ID: 310199

ISBN: 0030154316

Condition: Very Good +


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The Encyclopedia of Fish Cookery

By: McClane, A. J. (editor)

Price: $11.25

Publisher: New York, Henry Holt & Company: 1977

Edition: First Edition, Later Printing

Seller ID: 310091

ISBN: 0030154316

Condition: Very Good


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The Art of Smoke Cooking Cookbook: Simple Recipes Become Gourmet Delights with the Art of Smoke Cooking

By: McDonald, Milly

Price: $9.00

Publisher: Brinkmann Corp: 1994

Edition: First Edition

Seller ID: 310267

ISBN: 0964174707

Condition: Fine


66 pp. View more info

The Catch And The Feast

By: McGrail, Joie and Bill

Price: $11.25

Publisher: New York, Weybright and Talley: 1969

Edition: First Edition, First Printing

Inscription: Inscribed By Author

Seller ID: 310032

Condition: Very Good


196 pp.a price clipped lightly chipped DJ 196 pp. Inscribed on Half Title page by Joie McGrail View more info

The Catch And The Feast

By: McGrail, Joie and Bill

Price: $7.20

Publisher: New York, Weybright and Talley: 1969

Edition: First Edition, First Printing

Seller ID: 310035

Condition: Very Good


price clipped DJ 196 pp. View more info

The Catch And The Feast

By: McGrail, Joie and Bill

Price: $18.00

Publisher: New York, Weybright and Talley: 1969

Edition: First Edition, First Printing

Inscription: Signed by Authors

Seller ID: 310036

Condition: Very Good +


196 pp. Book: Laid in 2 page letter from Remington Arms Company President about the book and promotional tour. 10/22/1969. Signed: "October 1, 1969 / With all good wishes, / Joie & Bill McGrail" View more info

The Catch And The Feast

By: McGrail, Joie and Bill

Price: $8.10

Publisher: New York, Weybright and Talley: 1969

Edition: First Edition, First Printing

Seller ID: 310356

Condition: Very Good


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The Art of Fish Cookery

By: Miloradovich, Milo

Price: $18.00

Publisher: Garden City, NY, Doubleday & Company: 1970

Edition: First Edition Second Printing

Inscription: Signed by Author

Seller ID: 310425

Condition: Fine


xvi, 457 pp. View more info

The Savor of the Sea; a Complete Seafood Cookbook

By: Morris, Dan & Moore, Matilda

Price: $7.20

Publisher: New York, Macmillan Co.: 1962

Edition: First Edition, First Printing

Seller ID: 310094

Condition: Near Fine


341 pp. A vastly underrated book of cooking Seafood View more info

The Art Of Viennese Pastry

By: Morton, Marcia Colmon

Price: $9.00

Publisher: Garden City, Doubleday: 1969

Edition: First Edition

Seller ID: 310525

Condition: Very Good -


xi, 228 pp. Dustjacket: Price clipped with nicks rips and chips on all corners and loss at head and heel of spine, all edges rubbed a rip and a tear here and there. View more info

Albacore Cookbook

By: Moss Landing Commercial Fisherman"s Auxiliary

Price: $6.75

Publisher: Buy-A-Button Co.: 1983

Edition: First Edition

Seller ID: 310495

Condition: Very Good +


72 pp. View more info

Wildlife Harvest Game Cook Book

By: Mullin, John M. (editor)

Price: $13.50

Edition: First Edition

Seller ID: 310420

Condition: Near Fine


151 pp. No Date. A Collection of Favorite Recipies from North America's Hunting Resorts and Game Farms. View more info