Category: Cookbooks

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Showing 121-140 of 197

The Encyclopedia of Fish Cookery

By: McClane, A. J. (editor)

Price: $11.25

Publisher: New York, Henry Holt & Company: 1977

Edition: First Edition, Later Printing

Seller ID: 310091

ISBN: 0030154316

Condition: Very Good


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The Art of Smoke Cooking Cookbook: Simple Recipes Become Gourmet Delights with the Art of Smoke Cooking

By: McDonald, Milly

Price: $9.00

Publisher: Brinkmann Corp: 1994

Edition: First Edition

Seller ID: 310267

ISBN: 0964174707

Condition: Fine


66 pp. View more info

The Catch And The Feast

By: McGrail, Joie and Bill

Price: $11.25

Publisher: New York, Weybright and Talley: 1969

Edition: First Edition, First Printing

Inscription: Inscribed By Author

Seller ID: 310032

Condition: Very Good


196 pp.a price clipped lightly chipped DJ 196 pp. Inscribed on Half Title page by Joie McGrail View more info

The Catch And The Feast

By: McGrail, Joie and Bill

Price: $7.20

Publisher: New York, Weybright and Talley: 1969

Edition: First Edition, First Printing

Seller ID: 310035

Condition: Very Good


price clipped DJ 196 pp. View more info

The Catch And The Feast

By: McGrail, Joie and Bill

Price: $18.00

Publisher: New York, Weybright and Talley: 1969

Edition: First Edition, First Printing

Inscription: Signed by Authors

Seller ID: 310036

Condition: Very Good +


196 pp. Book: Laid in 2 page letter from Remington Arms Company President about the book and promotional tour. 10/22/1969. Signed: "October 1, 1969 / With all good wishes, / Joie & Bill McGrail" View more info

The Catch And The Feast

By: McGrail, Joie and Bill

Price: $8.10

Publisher: New York, Weybright and Talley: 1969

Edition: First Edition, First Printing

Seller ID: 310356

Condition: Very Good


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The Art of Fish Cookery

By: Miloradovich, Milo

Price: $18.00

Publisher: Garden City, NY, Doubleday & Company: 1970

Edition: First Edition Second Printing

Inscription: Signed by Author

Seller ID: 310425

Condition: Fine


xvi, 457 pp. View more info

The Savor of the Sea; a Complete Seafood Cookbook

By: Morris, Dan & Moore, Matilda

Price: $7.20

Publisher: New York, Macmillan Co.: 1962

Edition: First Edition, First Printing

Seller ID: 310094

Condition: Near Fine


341 pp. A vastly underrated book of cooking Seafood View more info

The Art Of Viennese Pastry

By: Morton, Marcia Colmon

Price: $9.00

Publisher: Garden City, Doubleday: 1969

Edition: First Edition

Seller ID: 310525

Condition: Very Good -


xi, 228 pp. Dustjacket: Price clipped with nicks rips and chips on all corners and loss at head and heel of spine, all edges rubbed a rip and a tear here and there. View more info

Albacore Cookbook

By: Moss Landing Commercial Fisherman"s Auxiliary

Price: $6.75

Publisher: Buy-A-Button Co.: 1983

Edition: First Edition

Seller ID: 310495

Condition: Very Good +


72 pp. View more info

Wildlife Harvest Game Cook Book

By: Mullin, John M. (editor)

Price: $13.50

Edition: First Edition

Seller ID: 310420

Condition: Near Fine


151 pp. No Date. A Collection of Favorite Recipies from North America's Hunting Resorts and Game Farms. View more info

A New England Fish Tale: Seafood Recipes and Observations of a Way of Life from a Fisherman's Wife

By: Murphy, Martha W.

Price: $9.00

Publisher: New York, Henry Holt & Company: 1997

Edition: First Edition

Seller ID: 310381

ISBN: 0805042040

Condition: Fine


256 pp. View more info

Don Bousquet's Rhode Island Cookbook

By: Murphy, Martha W.

Price: $9.00

Publisher: North Attleborough, MA, Covered Bridge Press: 1998

Edition: First Edition

Inscription: Inscribed By Author, Signed By Illustrator

Seller ID: 310442

ISBN: 1580660169

Condition: Fine


[4], 124 pp. Book: Trade paperback in plastic comb binding. On the title page, boldly inscribed by the author and signed by the illustrator who has also drawn another illustration. Full of funny illustrations, the recipes in this book present many of the regions unique food dishes as they are presented to the local plate. Included: stuffies, johnnycakes, indian pudding, oyster stew, and of course, local clam chowder. View more info

The Complete Cookbook of American Fish and Shellfish

By: Nicolas, John F.

Price: $9.00

Publisher: Florence, KY, Van Nostrand Reinhold Co: 1984

Edition: First Edition

Seller ID: 310236

ISBN: 0442267193

Condition: Very Good


386 pp Internally fine Excellent commercial restaurant reference. View more info

The Complete Cookbook of American Fish and Shellfish

By: Nicolas, John F.

Price: $9.00

Publisher: New York, Van Nostrand Reinhold Co: 1990

Edition: Revised Second Edition Second Printing

Seller ID: 310463

ISBN: 0442235046

Condition: Near Fine


xvi, 480 pp. View more info

Nova Scotia Seafood Cookery: From Canada's Atlantic Playground the Fabled Bounty of the Deep

By: Nova Scotia

Price: $10.80

Publisher: Department of Fisheries.: 1982

Edition: First Edition

Seller ID: 310176

ISBN: 088871016X

Condition: Very Good +


167 pp. View more info

Keeping the Catch

By: Oberrecht, Kenn & Pat

Price: $8.10

Publisher: Tulsa, Winchester Press: 1981

Edition: First Edition

Seller ID: 310521

ISBN: 0876913397

Condition: Fine


vii, 227 pp. A guide to dressing, freezing, canning, smoking, pickling, and cooking fish and other seafoods. View more info

Saltwater Food Ways

By: Oliver, Sandra L.

Price: $22.50

Publisher: Mystic, CT, Mystic Seaport Museum Inc: 1995

Seller ID: 310343

ISBN: 0913372722

Condition: Very Good +


xiii, 441 pp. Corners bumped. A Julia Child cookbook award winner. The book is subtitled: New Englanders and their food, at sea, and ashore, in the nineteenth century. Excellent history and recipes combined in one work View more info

The Smoked-Foods Cookbook: How to Flavor, Cure, and Prepare Savory Meats, Game, Fish, Nuts, and Cheese

By: Park, Lue;Park, Ed

Price: $10.80

Publisher: Mechanicsburg, PA, Stackpole Books: 1992

Edition: First Edition

Seller ID: 310351

ISBN: 0811701166

Condition: Fine


[6] 216 pp. View more info

The Young Man and the Sea: Recipes and Crispy Fish Tales from Esca

By: Pasternack, David & Levine, Ed

Price: $9.00

Publisher: New York, Artisan: 2007

Edition: First Edition

Seller ID: 310465

ISBN: 157965276X

Condition: Near Fine


xiv, [2], 253 pp. View more info